If you’re cooking inside you ain’t getting sufficient wok hei.
Now don’t get me wrong, if I had a patio and a wife whose body didn’t make her regret eating soy and eggs I’d have a little portable wok burner for outdoor stir frying. But for indoor cooking I prefer electric and want to try induction.
Unless you have a professional range with a wok burner, you’re not getting shit with a consumer gas range man. Even when I had a gas range, I always used the gas burner outside because the gas stove is crap for that.
Wok hei, tho.
https://www.youtube.com/watch?v=CzJKxUCKOBg
If you’re cooking inside you ain’t getting sufficient wok hei.
Now don’t get me wrong, if I had a patio and a wife whose body didn’t make her regret eating soy and eggs I’d have a little portable wok burner for outdoor stir frying. But for indoor cooking I prefer electric and want to try induction.
Unless you have a professional range with a wok burner, you’re not getting shit with a consumer gas range man. Even when I had a gas range, I always used the gas burner outside because the gas stove is crap for that.
You could use a blowtorch 🤔