I just bake them with a little oilve oil, salt and rosemary. That’s all it takes. If I have the time I boil them for 5 minutes before cutting them in half and baking them.
I literally just take them out of the freezer, drizzle a little bit of olive oil (1-3grams), salt, garlic powder and air fry them for 23 minutes at 200 C.
That’s it.
Same recipe works with green beans, asparagus, broccoli
![[Half True; see linked comment] BRASSICAS](https://mander.xyz/pictrs/image/e633e226-f664-4b9a-bc23-1fa794d50583.jpeg){kind=link}
Look, anything pan fried with butter, salt, black pepper, bacon and a little white wine is going to taste great…
I just bake them with a little oilve oil, salt and rosemary. That’s all it takes. If I have the time I boil them for 5 minutes before cutting them in half and baking them.
I literally just take them out of the freezer, drizzle a little bit of olive oil (1-3grams), salt, garlic powder and air fry them for 23 minutes at 200 C.
That’s it.
Same recipe works with green beans, asparagus, broccoli