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Cake day: 2023年7月16日

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  • faintwhenfree@lemmus.orgtoLemmy Shitpost@lemmy.worldHard work
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    7 天前

    I feel i came from a middle class but relatively well do family, dad had enough so we never had to skip meals or skip new clothes every year.

    But I also got luckyt young in my age (from age 12 to 17). I regularly interacted with people who were poor, underprivileged and ubdereducated.

    I saw parents giving their 1 year old some hash just to stop them from crying, I mean what chance that kid has to ever be sober.

    I saw a grown man who aas extremely happy when I gave away my 3 year old t shirt that i thought i got so bored with.

    I saw daily labour markets where I’ve seen grown man cry because they didn’t get picked for that day and he doesn’t know how he is going to be feeding his family tonight.

    I saw how being poor was a trap, I remember I saw this day laborer buy 10ml of oil, 200g of rice, 100g of beans at exorbitant markups (50-70% compared to if he bought standard 1kg packs) . And I was like this man is stupid for not buying bulk and my dad explained, he has to go hungry for a week before he can save up enough to buy bulk and he’d much rather not go hungry.

    Anyway my point being, I am always aware lucky and privileged I am. all parents should make good faith effort to show their kids how people below them in wheel of luck live, and not as a cautionary tale like an exhibit. But put them in situations where they can see the actual good people behind the poor, underprivileged and ubdereducated label. Otherwise kids only know their lifestyle and think that’s normal.






  • Me and my wife both could speak 4 languages when we met, the first 3 years since we met, our conversation were so bad ‘grammatically’ we even had a big laugh when in a single paragraph I switched languages 6 times amog the 4 languages. I think as time went on we at least brought it down to 2 languages between us 95% of the time, but we also learned two more languages now and we have 6 languages common between us.

    There is a big upside now, we always have a backup language if we wanna talk private things among people. (p.s. Most of both of our families are trilingual, with family youth at least understanding all 4 common languages, so it was hard to keep conversations private in family setting that forced us to learn 5th language, and 6th we had to learn when I moved to my current country)





  • You can all tropical cultures have some form of rice bread. Indians have rice bhakhari, South East Asia has rice paper, rice mixed with wheat in banh mi, Liberia and Sierra Leone have ginger rice bread. Its a fundamentally different bread and requires different complimentary food. If you use it as replacement for wheat bread it will not taste the same. Its like you made wheat pilav and then complained its not the same. Of course it’s not the same that’s the point.








  • I believe It’s close, I worked on a paper about a decade ago, and our numbers were not too dissimilar, actually it’s ridiculous how similar they are. We went with the most extensive data hunt on land usage. We had non-arable land at 14.7%, which rounded up to 15% in our summary. We got multiple sources for global precipitation levels. We got registries from US, Russia, China, India, Brazil, Canada, Australia, etc totalling 65 countries, we extrapolated the rest, our extrapolation was actually 70% of the paper. We back tallied registry numbers with global weather data.