Damn, looks like I need to cut out the MEAT (PIGEON) and MEAT (FROG).
Shame.
Home pizza hobbiest here. I use low-moisture part-skim pre-shredded mozz, but put it on the pie frozen. As long as there’s not too much grease from the toppings I rarely get problems with the cheese splitting.
Oh my god, they were roommates.
The aroace egg experience