Having worked growing native plants for restoration efforts, I can say that this is 100% true. Our focus was on getting plants that will survive without any extra help after being put in the ground, so no fertilizer and limited water. A scraggly leaved plant with good roots would make it where something with lots of soft new growth would get eaten.


For others, in my accent drawer rhymes with door and or. All spelled differently to get the same sound. None of the three are spelled phonetically by the ‘rules’ of English. They should be drore, dore, and ore.


Wait. Are you eating hot dogs parallel to the dog or perpendicular?
At that point you will have smoked 4% of 100 joints. Hey, math is easy.


Yes, this was clear at the time of the sale. I remember people talking about it and moving away from the brand.


Not really, it isn’t even the highest in the US. More like calling a random team the worst in the world because they didn’t help your fantasy football score.
Yeah, it usually used to indicate unwanted flowering, but in lettuces (and to a lesser extent, basil) it indicates the beginning of the flowering attempt by the plant. Most people will cull their lettuce after it bolts (stem starts to elongate into an inflorescence), but way before there are any open flowers or even buds.
Broccoli is weird though. We want it to bolt, but not really flower. That’s an odd thing for most plants.
Not exactly. It is bolting when it starts sending up a flowering stem, the very beginning of flowering. Every broccoli I’ve ever eaten has bolted, but not many of them have bolted and flowered.
What is a “leftover fries”?
Reminded me of this 3 min “nature documentary” about the ibis/bin chicken https://www.youtube.com/watch?v=w4dYWhkSbTU
I think the best bet would be following recipes. That means finding recipes that minimize ‘to taste’ instructions. A lot can be done by look and texture, so you can be decent enough for anyone who’s not a snob. Also, err on the side of too little salt and put some on the table.
You can look at wildlife/pollinator gardening. There are different focuses like rewilding or even restoration. There are also a lot of companies willing to sell incredibly invasive plants while calling them nice things, so buy from a reputable source if you do buy plants or seeds.
Also, donate your time to review papers, an absolutely critical part of “peer reviewed journals”, for the people charging you both.


That’s a weird way to say “take a walk”, but ok.


Connecticut, Arkansas, New York, Pennsylvania, Virginia, and West Virginia


Exactly what I was thinking. If I saw this I would look for hinges before stepping up.
Even worse, he is headed up. Why is he looking down?


When someone would ask, “Who wants to be 100 years old?” My grandpa would respond, “Ask someone who is 99.” I think that applies here. When will you feel like you can give up - well, why not now? What will be different when you’re 40 or 50? Why wouldn’t you want to be dating? Why wouldn’t you want your body to work?
This isn’t the same plant as the op. Op is poison oak (Toxicodendron diversilobum).