• 𝕸𝖔𝖘𝖘M
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    311 months ago

    That’s a gorgeous demitasse! And the shot looks great, too. What are you brewing?

      • 𝕸𝖔𝖘𝖘M
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        211 months ago

        Columbia is usually really good. I roasted one that had apple notes to it. It was amazing, and I’ve been searching for that flavor note combination since. Thanks for sharing the link!

    • nickOPA
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      111 months ago

      Yep! They’re based in the city I live in, so everything is quite reasonably priced. I think that deep blue is my favourite colour of theirs.

    • nickOPA
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      211 months ago

      It was nice, although fairly mellow because I pulled it 20g:60g (so two 30g singles)

      • RedFox
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        29 months ago

        How do you deal with the potential for the shots to unequal in volume?

        In a perfect world, you get equal pour from both sides, but despite my efforts, I notice that’s not always the case.

        • nickOPA
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          18 months ago

          I chose not to care, I had both cups on the scale and they looked about even though. If I really wanted accuracy I would have pulled the shot into a shot splitting cup and then split afterwards.

          • RedFox
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            28 months ago

            chose not to care

            I need more of this in my life.

            I still use a scale to measure the shot weight each time. That machine is manual and just runs a timer.