Really enjoying roasting my own coffee these last several months. I got tired of inconsistent, too dark batches when I was ordering light and medium roasts from Fresh Roasted Coffee.

I roast stovetop, using a stainless steel popcorn popper, this one for anybody interested.

Took the photos just after roasting, they’ll lighten up a bit more as they cool and gas off, from past experience.

  • CkrnkFrnchMn@lemmy.ca
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    20 days ago

    Always loved the smell of roasted coffee beans…just like fresh cut grass or fresh baked bread or would I go on

    • kobra@lemmy.zip
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      20 days ago

      They stink pretty bad while they’re roasting though, it’s the ‘after’ that smells good.