James_Fortis@lemmy.world to Today I Learned@lemmy.worldEnglish · 12 days agoTIL chicken sold in supermarkets are often "plumped" with a salt water solution to increase sell weight, making up as much as 30% of the total weight, and can contain up to 500mg of sodium per servingen.wikipedia.orgexternal-linkmessage-square132fedilinkarrow-up1568arrow-down14
arrow-up1564arrow-down1external-linkTIL chicken sold in supermarkets are often "plumped" with a salt water solution to increase sell weight, making up as much as 30% of the total weight, and can contain up to 500mg of sodium per servingen.wikipedia.orgJames_Fortis@lemmy.world to Today I Learned@lemmy.worldEnglish · 12 days agomessage-square132fedilink
minus-squareboonhet@sopuli.xyzlinkfedilinkEnglisharrow-up7·edit-210 days ago“with added water” is pretty commonly added after the chicken, pork, whatever in the ingredients list here in Estonia.
… in the US.
In Finland too!
“with added water” is pretty commonly added after the chicken, pork, whatever in the ingredients list here in Estonia.