Mog Spawn@lemmy.world to News@lemmy.worldEnglish · 8 days agoWendy's closing hundreds of U.S. restaurants as sales plungewww.axios.comexternal-linkmessage-square104fedilinkarrow-up1377arrow-down13
arrow-up1374arrow-down1external-linkWendy's closing hundreds of U.S. restaurants as sales plungewww.axios.comMog Spawn@lemmy.world to News@lemmy.worldEnglish · 8 days agomessage-square104fedilink
minus-squareTheRealKuni@piefed.sociallinkfedilinkEnglisharrow-up14·7 days agoI worked at Culver’s when I was younger, so when I make burgers at home they essentially ARE Culver’s burgers. Right down to the seasoning. But I do still love me some Culver’s. I can’t easily do custard or fried cheese curds at home. The only thing I’ll miss from Wendy’s is dipping their fries in the frosties.
I worked at Culver’s when I was younger, so when I make burgers at home they essentially ARE Culver’s burgers. Right down to the seasoning.
But I do still love me some Culver’s. I can’t easily do custard or fried cheese curds at home.
The only thing I’ll miss from Wendy’s is dipping their fries in the frosties.