phaedrus@piefed.world to Lemmy Shitpost@lemmy.worldEnglish · 6 天前Player 3 has entered the gamemedia.piefed.worldimagemessage-square13fedilinkarrow-up176arrow-down13
arrow-up173arrow-down1imagePlayer 3 has entered the gamemedia.piefed.worldphaedrus@piefed.world to Lemmy Shitpost@lemmy.worldEnglish · 6 天前message-square13fedilink
minus-squarephaedrus@piefed.worldOPlinkfedilinkEnglisharrow-up2·edit-26 天前Then I’m gonna invent “unleavened cucumber” and use Lavash instead I’ve never seen the bread thing before, I wonder how it changes the pickle taste. Might have to give it a shot, fr!
minus-squareidegenszavak@sh.itjust.workslinkfedilinkarrow-up4·6 天前It’s a bit more crunchy and it has a very specific taste I can’t describe, more sour and sweet at the same time. You can’t buy it in shops, only in farmers markets or make it yourself. Here is a basic recipe: https://grocceni.com/recipes/leavenedgherkin.html This is a bit more complex, it adds sugar as well: https://dailynewshungary.com/recipe-for-the-perfect-leavened-cucumber/ Here is a video recipe: https://www.youtube.com/watch?v=oMfgDg2BGXs
minus-squarephaedrus@piefed.worldOPlinkfedilinkEnglisharrow-up3·6 天前Awesome, 'preciate you. Lately the comments sections in shitposts have been fairly informative and helpful, and I’m glad I’m here for it!
Then I’m gonna invent “unleavened cucumber” and use Lavash instead
I’ve never seen the bread thing before, I wonder how it changes the pickle taste. Might have to give it a shot, fr!
It’s a bit more crunchy and it has a very specific taste I can’t describe, more sour and sweet at the same time. You can’t buy it in shops, only in farmers markets or make it yourself.
Here is a basic recipe: https://grocceni.com/recipes/leavenedgherkin.html
This is a bit more complex, it adds sugar as well: https://dailynewshungary.com/recipe-for-the-perfect-leavened-cucumber/
Here is a video recipe: https://www.youtube.com/watch?v=oMfgDg2BGXs
Awesome, 'preciate you. Lately the comments sections in shitposts have been fairly informative and helpful, and I’m glad I’m here for it!